Nobu (Manhattan) 01/2014

We have been coming here for years and it hasn't changed. The people even look the same! It's always busy and it is worth making a reservation if you want to be sure to get a table.
The menu is also unchanged and so is the quality of the food so it's getting a bit boring.
Saki comes in a metal teapot with ice in the bottom of it.
 
Dumplings - two tiny dumplings and a large dish of dipping sauce!!
 
Something I did not order- guess what (?Tuna)
 
Salads
 

Eggplant with a sweet sauce, a very nice dish
 
Blackened codfish, excellent
 
Dessert, not a Japanese speciality
 
 Score:13.5 /20