Tuesday, June 14, 2016
Mecca (Burnie) 06/2016
Another day another dinner.
This large dining room, originally a hotel, with well spaced bare tables was full of solid citizens eating substantial sized meals.
The room had some character with pressed metal ceiling
and little nooks.
The laminated menu had a fair range of dishes and I chose a seafood platter.
It was very large for one person and I took away almost a half of it when I could eat no more. It was what might be called rustic. A big meal, simply presented with two sauces and a wedge of lemon. Plenty of taste.
Unfamiliar with the white wines I asked for a taste of the Ghost Rock, a local vineyard, pinot gris. I got half a glass and was not surprised that the glass I eventually ordered was well above the standard glass.
Prices were reasonable.