Showing posts with label Indian. Show all posts
Showing posts with label Indian. Show all posts

Tuesday, October 09, 2018

Sapphire (Newcastle, NSW) 08/10/2018

We don't often go to Indian restaurants because Sandra has a sensitivity to chili, perhaps even an allergy, but arriving in Newcastle alone at dinner time after only a scanty snack  on the plane I was happy to take the opportunity to try Newcastle's reputedly best home style Indian cuisine. 
Sapphire, a precious gemstone, often worn by Royalty, especially the brilliant blue as seen in Kate Middleton's wedding ring, found in Eastern Australia, Sri Lanka, North Africa, Madagascar and a few other places including Thailand Vietnam, China but rarely does India get a mention! Did you notice it's spelt with two p's?
On a corner with windows looking out onto the street, 
there was no problem getting a table. The place is simply furnished, 

tables have, easy to clean, plastic cloths and comfortable soft high backed chairs.
There is a bar as you enter but 

BYO is fine too.
Before anything crisp papadams were served with a mint sauce.

If there was a problem it was due to the extensive menu.Chicken 65 looked intriguing - supposedly chicken in 65 spices. Not too hot that looked like the place to start.

Probably there were eight or even 10 spices but they were indistinguishable and unidentifiable. (I might add that the average reader probably knows more about Indian food than I do!) Regardless it was very pleasing, quite a big serve and hard to stop eating but there were other things I wanted to try.
They had a lot of vegan, vegetarian and gluten free meals but the goat dishes (with bones) looked appealing and I settled on Khadai goat. 
It was full of ribs, surely cooked for hours  to make the meat so tender. It was a fine dish, quite mild and, with a great bowl of Basmati rice, 

and more mint sauce.  I loved it.
I had a mango khulfi for dessert at a ridiculous price $4.50
Comments: Would I come back again? You betcha 
Score: 14.5/20 

Wednesday, November 15, 2017

Indian Corner on Wilson (Burnie - NW Tasmania) 11/2017




Eating alone at restaurants has some advantages. You don't have to cook and do the dishes and it makes for efficiency but on the downside there's nothing to share, no one with whom to enjoy conversation and, except for degustation menus, a greatly reduced variety of food to taste.
Anyway I felt like a change, an Indian meal.
The name says a bit of it - It's on the corner of Wiilson St and it's Indian. There's a lot more to it than that.
The restaurant is in a large well lit simply decorated room with a very clean appearance. Good sized tables have table cloths covered by paper 

are set with  neat folded paper serviettes, 

wine glasses and reasonable cutlery. Padded seats on wood chairs are quite comfortable.
I opted for a simple meal. 
Before I ordered a couple of papadams, made from lentils were presented.
I decided on garlic Naan, 

which was very good
and  Lamb Korma 
 which was excellent. It came with a well prepared plate of rice, every long grain distinct and separate.
They have a small inexpensive wine list with a tiny $2.50 corkage for BYO. 
Whilst it is possible to quickly establish how bad a restaurant is one cannot, on the basis of a single small meal, determine how good a restaurant is. So I don't know just yet how good Indian Corner is, but I loved the meal.
In a simple way it ticked all the boxes. Clean, comfortable, friendly service, keen to please but not obtrusive, reasonable sized serves of very good food. What more can you want from a small town Indian Restaurant.
If I can I'll be back to try some more of their dishes.
Score 14.25/20