Tuesday, December 26, 2006

Restaurant Bilbao Berria Barcelona

Introduction: ATapas house on the Cathedral square
Ambience: Crowded with rapidly changing clientelle

Service: Efficient

Food: Moderate variety Mussels stuffed with crab meat are very tasty as was thevegetarian eggplant and pepper construction. Elvers (called Angula here) which look like long white worms and are actually eel larvae, are a delicate specialty

Wine: House wine is barely acceptable

Price: Most tapas cost between A$3-6 depending on size

Comments: Excellent for a snack or meal

Score:13.5 /20

2 comments:

suriya said...

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