Originally a culinary journey through the best (and sometimes not the best) eateries in Melbourne interstate and international. This site is a free guide. Your comments are very welcome and any contributions will be added to the site. Feel free to email us reviews, anytime and anywhere.
Sunday, September 02, 2012
Who Needs Restaurants!
Give us a
bit of beet root, an egg and some flour, cream and mushrooms and you
can get a meal like this at home! Well you can at Neil and Dorothy's
home if you're lucky. Here a few pic's, taken quite a while ago but recently rediscovered. Borscht. Pasta drying. Cut and still drying, Floured. Preparing a sauce. Ready for completion. The dish. Something to drink, and to finish the meal cheeses including this outstanding triple cream brie
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