1001 Dinners 1001 Nights

Originally a culinary journey through the best (and sometimes not the best) eateries in Melbourne interstate and international. This site is a free guide. Your comments are very welcome and any contributions will be added to the site. Feel free to email us reviews, anytime and anywhere.

Tuesday, June 25, 2013

Saint Crispin (Collingwood) 06/2013

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First a little history from Wipk ipedia Saints Crispin and Crispinian are the French Christian patron saints of cobblers , tanner...

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Thursday, June 20, 2013

Daneli's Deli (Balaclava) 06/2013

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Daneli's is a hybrid. It's not quite what you expect from a delicatessen, it's not a cafe- they don't serve tea or coffe...

Tuesday, June 11, 2013

Chatter 50 If Fish could Push Buttons (June 2013)

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Recently aquaculture has developed in Australia to the point where Murray Cod are being farmed in reliable sustainable conditions. This rem...

Monday, May 27, 2013

Rococo (St.Kilda) 05/2013

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Acland St has been a tourist precinct for over 50 years allowing shops to trade on days and at times when others were forced to remain ...

Saturday, May 25, 2013

Steer Bar and Grill (Soth Yarra) 05/2013

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About every six weeks SB &;G have been putting on interesting set menu’s, with wine, featuring things out of the ordinary. The last...

Epocha (Carlton) 05/2013

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There are 1000's of restaurants in Melbourne and although they are all different, to some considerable extent most of them fit reason...

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About Me

Elliot and Sandra: This is a joint venture, to which you are welcome to join. Sandra, a perpetual student, has a doctorate in Psychology and now completed a Masters in gastronomy at Adelaide University.. She is an excellent cook and has a very good palate. We share interests in travel arts and literature and especially food. I am an aging bonviveur, workaholic gourmet slowly losing a battle with obesity. We love all good things.

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