1001 Dinners 1001 Nights

Originally a culinary journey through the best (and sometimes not the best) eateries in Melbourne interstate and international. This site is a free guide. Your comments are very welcome and any contributions will be added to the site. Feel free to email us reviews, anytime and anywhere.

Sunday, April 30, 2006

New Royal Garden

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Introduction: On corner of High St Rd and Blackburn Rd, Syndal Ambience: Always crowdwd and bustling Service: As efficient as it can be Fo...

Le Petit Bourgeois

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Introduction: A small surprisingly good suburban French restaurant at 330 Waverley Rd, E Malvern Ambience: Pleasantly decorated, well space...
Sunday, April 23, 2006

Donavans

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Introduction: On the foreshore at 40 Jacka Boulevard, almost directly behind Luna Park with pleasing views over the Bay from most tables. Am...
Friday, April 21, 2006

Tien Tien

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Introduction: A Vietnamese restauant with two sites. We visited the Barkly St St.Kilda establishment Ambience: Set in a large, noisy, barel...
Sunday, April 09, 2006

Vao Doi

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Introduction: At 300 High St. Kew. Apparently the name means "New Start" which it was for the owners when they originally set up t...
Saturday, April 08, 2006

Tiamo2

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Introduction: Owned by next door restaurant (Tiamo) at 330 Lygon St Carlton where Cafe culture is booming Ambience: It's a cafe/restaur...
Thursday, March 30, 2006

France Soir

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Introduction: Long regarded as one of Melbournes finest French restaurants, France Soir continues to thrive at 11 Toorak Rd South Yarra Amb...
Tuesday, March 28, 2006

Flower Drum

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Not often you get an opportunity to eat at the flower drum where you are happy to pick up the Tab. As part of the International food and win...
2 comments:
Monday, March 27, 2006

Budapest

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Introduction: Around the corner from the Classic Cinema in Glenhuntly Rd Elsternwick Ambience: Nothing special. Plain tables and chairs. Pl...

Cafe Qua

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Introduction: Along with Batch, Wallah, Boccone, The Ugly Sister and half a dozen others this cafe competes for the breakfast (all day) trad...

L'Oustal

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Introduction: A recent addition to the Albert Park restaurant scene at 166 Bridport St. Ambience: Dark wood panelling give an old world fee...
Tuesday, March 21, 2006

Tandoori Times

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Introduction: An adventure in Indian food mostly North Indian but with wide variety including many vegetarian meals at 194 Barkly St, St.Kil...
1 comment:
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Elliot and Sandra
This is a joint venture, to which you are welcome to join. Sandra, a perpetual student, has a doctorate in Psychology and now completed a Masters in gastronomy at Adelaide University.. She is an excellent cook and has a very good palate. We share interests in travel arts and literature and especially food. I am an aging bonviveur, workaholic gourmet slowly losing a battle with obesity. We love all good things.
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